Viceroy® Mustard Seeds Brown 60g

Viceroy® Mustard Seeds Brown 60g: Flavour & Uses

Viceroy® Mustard Seeds Brown 60g are small, pungent seeds with a sharp, spicy flavour that develops when crushed or heated. These versatile seeds are essential for Indian cooking and add distinctive bite to pickles, curries, and spice blends.

Perfect for tempering in hot oil for Indian dishes, making pickles, adding to curries, or grinding for homemade mustard. Brown mustard seeds are essential for authentic Indian tadka and add complex heat to countless dishes. Use whole or grind fresh.

Key Features:

• Pungent brown mustard seeds
• Sharp, spicy flavour when crushed
• Essential for Indian tempering (tadka)
• Perfect for pickles and curries
• Great for homemade mustard
• Convenient 60g jar
• Trusted Viceroy® quality

Follow the preparation directions and quantities on the product label. Check the ingredients before use, especially if you have food allergies.

Add gradually and adjust to taste. Use a clean, dry utensil, reseal after use, and store in a cool, dry place away from direct sunlight. Check the pack for its best-before date.